We are a raw, organic, fairly traded, small batch, healthy, delicious, and thoughtful chocolate company.
We use organic heirloom cacao from small family farms in Ecuador. We never roast our cacao, ensuring that its complex flavors and wide range of micronutrients remain intact.
Our chocolate contains only the most nutritious herbs, spices, nuts, and fruits the planet has to offer. Each bar has been crafted to highlight one of the many incredible health benefits of cacao.
True sustainability is at the core of every decision we make. We use only organic ingredients, package our chocolate in compostable wrappers, utilize reclaimed shipping materials, source locally when available, and much more.